Source description
About the role
Key Responsibilities Design and develop responsive and interactive websites using Wix and Framer. Create custom landing pages and business websites with modern UI/UX. Implement JavaScript-based functionalities and dynamic website components. Connect third-party APIs and external services. Optimize websites for speed, SEO, and mobile compatibility. Troubleshoot and maintain websites to ensure reliability and performance. About Company: Espangle was formed in 2017 to provide consulting services to businesses in the restaurant and hospitality space. Espangle is a leading food service consultancy and restaurant branding firm serving all sizes and sectors in the hospitality industry. Our all-inclusive portfolio includes improving the operational standards of existing businesses across the country, and we take credit for many successful projects and industry benchmark operations. It's given that a good restaurant serves good food, but a great restaurant needs to do more than that. What really separates a great restaurant from a good one is consistency, atmosphere, location, and just how much attention is placed on the details. Key Responsibilities Design and develop responsive and interactive websites using Wix and Framer. Create custom landing pages and business websites with modern UI/UX. Implement JavaScript-based functionalities and dynamic website components. Connect third-party APIs and external services. Optimize websites for speed, SEO, and mobile compatibility. Troubleshoot and maintain websites to ensure reliability and performance. About Company: Espangle was formed in 2017 to provide consulting services to businesses in the restaurant and hospitality space. Espangle is a leading food service consultancy and restaurant branding firm serving all sizes and sectors in the hospitality industry. Our all-inclusive portfolio includes improving the operational standards of existing businesses across the country, and we take credit for many successful projects and industry benchmark operations. It's given that a good restaurant serves good food, but a great restaurant needs to do more than that. What really separates a great restaurant from a good one is consistency, atmosphere, location, and just how much attention is placed on the details.